So we are finally leaving Singapore in exactly a week now! :) Honestly, I'm pretty excited although there's so much here to give up.. JUST LIKE ASIAN DELIGHTS! So my siblings (including my brother) and I came up with this list in which contains places and food to eat before we leave. So we are currently fulfilling it in this week by having breakfast, lunch and dinner. Trust me, I'm feeling such a fatty.
So first thing on the list which have been strike out:
MELLBEN SEAFOOD
If you haven't tried this yet, you're totally missing out in life. A definitely must-eat-food in Singapore. Let the photos speak before words do..
P.S: Pardon the stupid captions below the pictures. I've no idea why blogger is doing this to me. :(
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Where Mellbone Seafood is.
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| The exact location and address. GPS it! :) |
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| Look at the damn queue! :( |
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| The amount of food we ordered for 8 people and 1 baby! :) Obviously we are a fatty family that can gobble down any food that comes in our way |
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| Look at the amount of people that were already eating dinner! This is taken at 6pm. Typical Singaporeans trying to avoid the dinner crowd. :D |
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My little niece all excited for her favourite crabs. :) |
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Their all-time favourite and best thing ever crabs. I honestly can't remember what's the name of it, but trust me it's the biggest picture on their menu, so it's very easy to spot. :D |
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The girl who was taking our order recommend this - Strawberry prawns, or something like that. It's super weird, but I guess it's an acquired taste. I feel the prawns itself it good without the strawberry thing. :D |
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Salted egg coated pork ribs! This is not too bad. |
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We missed out 2 photos of tofus. One tofu is their signature dish which is like, probably, handmade tofu with some gravy and there are pork floss on top. We didn't really like it, so I guess you can not try it. And there's another which is some deep fried tofu thing. It's rectangular in shape and you can find it on the menu of the top right of the 2nd page? I think I'm pretty creepy by memorizing their menu.
Anyhow, if you haven't tried this, YOU MUST!
We started queueing from 6pm, and as you can see from the photo, the queue is horribly long. But trust me, it's worth the wait. We waited for about an hour plus before we can finally have a table, but 45 minutes more for the food to be cooked. The bad thing about this place is that you cannot call up and reserve tables. It's a must to queue. You can only call up to order take aways (if I'm not wrong).
We ate on Sunday night thus the waiting time is so long but obviously the queues for weekends are far worst than weekdays, but you still have to queue no matter what. Let me tell you a secret though! If you intend to eat there, go in big groups roughly about 6-8 people. Because they have more big tables than small ones. People who comes in twos or fours have a higher chance of waiting for a table than to groups. :D
You can follow our Asian delights for this whole week! :) I've placed a tag on the right borders!
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